I have a “secret” kitchen confession to make. I am a lazy cook. I can make complicated dishes and know all the technical cooking terms, but don’t want to spend hours in the kitchen. Before I had children I would prepare gourmet meals with fancy ingredients. Afterwards, my gourmet meals […]
Author: Pam
Gluten Free Applesauce & Almond Crumble Recipe
May is Celiac Awareness month and the perfect time to answer all the questions I have received about Gluten Free recipes. First and foremost, Celiac disease is a disease that produces an immune response in the small intestine when gluten, a protein found in wheat, barley and rye, is consumed. […]
