I’ve been making lots of tasty pies using Equal Sucralose lately. Having decided we might need to cut down on sweets, I attempted to find other recipes that use Equal Sucralose, I found it was versatile. Pancakes, bread, and muffins could be made substituting Equal for sugar. When I found […]
Author: Pam
White Chocolate Chip Cookies Recipe
For the past few weeks I featured several pies made with Equal Sucralose . My family had no problem thinking of another pie they’d like to try, but I wanted something different. I wanted to try chocolate chip cookies. My plan to make them was thwarted by my husband’s chocolate […]