Have you ever been overrun with fruit? That happened to me one year. My mother-in-law discovered a roadside farmer’s market that sold fresh peaches. At first, this was wonderful. Each week she purchased a bushel of fresh peaches. These were divided evenly between Bryan’s brother, Bryan, and herself. We enjoyed […]
Gluten Free Fridays
How To Stock A Gluten-Free Kitchen
When my daughter was diagnosed with Celiac, I had no idea what to do. I live in the South where everything is battered and fried. Not an ideal climate for gluten-free diets. All the items I kept on hand for quick breakfasts and snacks, like cereal, included gluten. As we […]