Every year people ask me to make fudge for the homemade treat boxes I share. I usually make the common varieties of chocolate, peanut butter, and white chocolate cookies and cream. This year, I was in the mood for something different. I went to the kitchen and came up with this easy Chocolate Toffee Fudge Recipe.
Chocolate Toffee Fudge Recipe
I am a fan of simple no-bake desserts during the holidays. Who has time to spend hours in the kitchen? This recipe takes around 10 to 15 minutes of prep time and, as most of my recipes, uses items you can find at any grocery store. It’s also naturally gluten-free.
What you need to make Chocolate Toffee Fudge
- Chocolate melts, chocolate bark, or chocolate chips in your choice of flavor (dark, semi-sweet, milk, or white)
- toffee chips ( I use Heath toffee chips. You can find them in the baking aisle. If you prefer, you can purchase a Heath bar and crush it to use instead.)
- Sweetened condensed milk
- vanilla extract (use real vanilla extract, not imitation)
- Marshmallow cream (or Marshmallow fluff-it’s called different things in different regions)
How to Prepare the Fudge
- Place the chocolate and sweetened condensed milk in a microwave-safe bowl. Microwave on high for 1 minute. Stir. If chocolate is not completely melted and smooth, return to the microwave for an additional 30 seconds to 1 minute, stirring after every 30 seconds.
- Add vanilla extract. Stir until well mixed.
- Stir in marshmallow cream and toffee chips until blended.
- Place a piece of waxed or parchment paper in a 9″ by 9″ baking dish. Spritz with nonstick cooking spray.
- Scrap fudge evenly into the baking dish. Place in the fridge or the freezer until hardened, approximately 1 to 2 hours. Cut into squares.
How to Store the Fudge
Wrap the fudge in waxed or parchment paper and store in an airtight container. Store in a cool dark place in the pantry for up to a week. The fudge can be kept in the refrigerator for up to 1 month or in the freezer for up to 2 months. This is a good make-ahead recipe for when you need an unexpected dessert.
Printable Recipe
Chocolate Toffee Fudge Recipe
16
servingsThis fudge is sticky. Store it in the fridge or freezer until ready to serve.
Ingredients
1 (12-ounce) package milk chocolate melts
1 cup sweetened condensed milk
1/2 teaspoon vanilla extract
1 cup toffee chips
3/4 cup marshmallow cream
Directions
- Place the chocolate and sweetened condensed milk in a microwave-safe bowl. Microwave on high for 1 minute. Stir. If chocolate is not completely melted and smooth, return to the microwave for an additional 30 seconds to 1 minute, stirring after every 30 seconds.
- Add vanilla extract. Stir until well mixed. Stir in marshmallow cream and toffee chips until blended.
- Place a piece of waxed or parchment paper in a 9″ by 9″ baking dish. Spritz with nonstick cooking spray.
- Scrap fudge evenly into the baking dish. Place in the fridge or the freezer until hardened, approximately 1 to 2 hours. Cut into squares.
Cooking Tools You Might Find Useful For Fudge and Candy Making
These are tools I use with almost all of my no-bake recipes.
- Parchment or Wax Paper. This makes clean-up a breeze. Spread over the bottom and up the sides of the pan. Then, just use the paper to pull out the candy when it’s set.
- Nonstick Cooking Spray- keeps candy or fudge from sticking to the wax or parchment paper
- Microwave Safe Bowl (1-2 quart size)– this gives you plenty of room to melt chocolate and/or dip candies into the chocolate
- Baking Sheet– Top with a piece of wax paper. Makes it easy to transport the candies to the fridge or freezer for chilling time.
- 9″ by 9″ baking dish or an 8″ by 8″ baking dish– perfect for spreading small batches of fudge or other treats.
Do you make fudge for the holidays? What is your favorite flavor of fudge?
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Oh yum yum! This chocolate toffee fudge looks so mouth-watering 😍 I will have to give this one a try soon!
This looks great! and my kids will totally love this. I love fudge and i need to try this. Perfect for my coffee time.
I haven’t tried making something like this and I am interested to try. I guess this will be a good addition for the grazing table that we are planning to prepare over the holidays.
This looks so delicious. I wish my computer had taste o vision because I am now craving chocolate toffee fudge.
My family goes crazy over chocolate. They will love this chocolate fudge!
This Chocolate Toffee Fudge is making me drool right now! It looks so mouthwatering and super delicious.
Chocolate fudge? Yes please. Toffee? Yes, don’t mind if I do! Chocolate toffee fudge? OMG get into my tummy now!
Fudge is so amazing. I have not made it in years. I need to give this one a try. I can’t wait to taste it.
oh i love fudge, never made my own before but this recipe looks amazing
I love fudge! I will have to make this. My husband is a huge toffee fan.
This looks divine! I wish I had everything on hand to make this right now.
It looks so chewy.. It doesn’t look too sweet, exactly what I love when it comes to candies.
I love fudge! I usually go for brown sugar but this looks amazing!
I love fudge! Though I personally haven’t made it before, this sounds delicious.
Yum! I love fudge! Especially fudge that is easy to make!
I love fudge and this looks incredibly. I must make it. I plan on making a bunch of stuff this weekend.